The Lokma Dessert Machine simplifies dessert production with its outstanding performance and practical design. It enhances the speed and quality of your business with the following key features:

Motor Power
Monophase motor: 0.18 kW power and operates at 1300-1400 rpm.

Capacity

• Dough Hopper: Has a 10 kg dough capacity per batch.
• Production Speed:
  • Produces 240 pieces of Saray Lokma per minute.
  • Produces 60 pieces of Izmir Lokma (rings) per minute.

Technical Specifications

• The size of the Lokma can be easily adjusted on the machine, allowing you to make Lokmas to your desired size.
• The machine is made from 304 chromium nickel (inox) steel, known for its durability and hygienic properties.
• The cooking unit can be made with either electric or LPG heating options, depending on your needs.
• The cooking table consists of two oil pans.
• It has a hinged design that opens and closes from both ends.
• The cooking pans are 50 cm in diameter.
• The machine can be easily moved to any location with its wheeled base.

This machine accelerates your dessert production while ensuring excellent quality at every stage.