The Baklava Syruping Machine BK-02 is designed to apply a precise and uniform amount of syrup to products on baklava production lines. Thanks to its PLC-controlled automation system, different tray sizes and syrup quantities can be easily adjusted, ensuring consistent and accurate syrup application.

The pump hose extending from the machine is connected to the syrup tank to prepare the system for operation. The operator enters the tray dimensions and the required syrup quantity via the PLC control panel. Based on the selected tray size and specified syrup quantity, the system operates automatically, applying syrup with precise dosing to products moving along the conveyor belt.

The automatic control system ensures consistent syrup quantities and uniform distribution in every production cycle. This helps maintain product quality and improve production efficiency.

Technical Specifications

• Model: BK-02

• Control System: PLC-controlled automation

• Syruping System: Automatic pump and dosing system

• Conveyor System: Automatic conveyor belt

• Power Consumption: 3 kW

Dimensions

• Length: 250 cm

• Width: 90 cm

• Height: 145 cm

Key Features

• Precise PLC-controlled syrup dosing

• Compatible with different tray sizes

• Automatic conveyor belt system

• Uniform and consistent syrup application

• User-friendly control panel for easy operation

• Industrial design suitable for integration into continuous production lines