Motor Feature:
The Özvan Tulumba Dessert Machine operates with a high-efficiency monophase 0.25 kW motor. Running at 1300 – 1400 rpm, it efficiently and effectively produces tulumba desserts with excellent performance.

Capacity:

• Dough Chamber: The spacious chamber has a capacity of 4 kg of dough per batch, making it ideal for efficient and continuous production.
• Chamber Emptying Time: In just 4 minutes, you can empty the chamber and quickly transition to the next production cycle.

Technical Features:

• Size Adjustment: The size of the tulumba dessert can be easily adjusted on the machine, ensuring perfect results with every batch in the desired size.
• Durable Material: The machine is made with 304-grade stainless steel (inox), offering durability and hygienic properties for long-term, trouble-free use.
• Different Star Heads: Thanks to various star heads, you can produce tulumba desserts in any desired diameter and consistency. Each head ensures excellent results.